Are you craving a savory and flavorful snack? Look no further! In this guide, I will walk you through the steps to create mouth-watering pork pepper buns right in your kitchen. With a few simple ingredients and a bit of culinary magic, you'll be able to enjoy these delectable treats anytime you please.
500g pork mince
4 spring onions, finely sliced
1 tsp minced ginger
2 tsp minced garlic
2 tsp Chinese cooking wine
2 tbsp soy sauce
1 tsp white pepper
1 tsp black pepper
1 tsp salt
1 tbsp sesame oil
1 egg
Topping:
1 tbsp hot water
1 tsp honey
1/4 cup sesame seeds
Dough:
4 cups plain flour
1 1/2 cups water
2 tbsp oil
2 tsp yeast
1 tsp sugar
Pinch of salt
Make the Dough: Combine flour, water, oil, yeast, and sugar in a large bowl. Knead the mixture until a smooth dough forms. Let it rise in a warm place for about an hour.
Prepare the Filling: In a bowl, mix the pork mince with minced garlic, ginger, soy sauce, cooking wine, white pepper, black pepper, salt, sesame oil, and egg. Add chopped spring onions for extra flavor. Set aside.
Assemble the Buns: Portion out 12 even portions of dough. Roll out the dough into small circles. Place a spoonful of the pork mixture in the center of each circle. Seal the edges to form bun shapes.
Add the Topping: Mix hot water and honey, then brush the bun tops with the mixture. Sprinkle sesame seeds for a crunchy finish.
Cook the Buns: Place the buns on a lined tray and bake in a preheated oven at 200c fan-forced for 20 minutes, or until golden brown and cooked through.
Now, you have freshly baked pork pepper buns ready to be devoured! These buns are perfect for a snack, lunch, or even dinner. Get creative with your ingredients and spice levels to suit your taste preferences.
This pork pepper bun recipe is a crowd-pleaser that will surely impress your taste buds. With a perfect balance of flavors and textures, these buns make for a delightful treat at any time of the day. Give this recipe a try and let your culinary skills shine!
Feel free to explore more exciting recipes on our website and elevate your home-cooking game!
Комментарии