Are you looking for a comforting and hearty soup recipe to warm you up during the chilly winter days? Look no further! This easy potato and leek soup is the perfect choice, combining simple ingredients to create a flavorful dish that will satisfy your cravings. Let's dive into the details of making this soul-warming soup step by step.
Ingredients:
500 grams of bacon
1 leek
750 grams of potatoes
1 onion
2 tsp minced garlic
2 stock cubes
1 liter of water
Salt and pepper to taste
Instructions:
Start by dicing the onion, leek, bacon, and peeling and chopping the potatoes.
In a large pot over medium to high heat, drizzle some oil and add the onion and garlic. Cook until soft.
Add half of the bacon and leek to the pot and cook for 4-5 minutes.
Incorporate the chopped potatoes, stirring well.
Add water and the stock cubes, bringing the mixture to a simmer.
Let the soup cook until the potatoes are tender.
Season with salt and pepper to your liking.
Serve hot and garnish with some crispy bacon bits on top.
This potato and leek soup is a fantastic option for a cozy winter evening, providing warmth and a burst of flavors in every spoonful. It's an ideal dish for the whole family to enjoy together, and the best part is, it's easy to make!
User Insights: Having all the ingredients prepped and ready before starting the cooking process will make it smooth and efficient, ensuring you can enjoy your delicious homemade soup sooner.
Remember, a bowl of soup is not just food; it's a hug in a bowl, providing comfort and satisfaction on cold days. So, why wait? Get cooking and treat yourself to a delightful bowl of potato and leek soup today!
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