Are you tired of the same old boring lunch options? Look no further! Dive into the world of delicious BBQ cheese and bacon rolls - the perfect lunch box fillers that are soft, packed full of flavor, and guaranteed to satisfy your taste buds.
Ingredients
6 cups (1000g) bread flour
2 tsp (5g) white sugar
3 tbsp (60mls) oil
3 tsp (7.5g) instant dried yeast
600mls warm water
Pinch of salt
Toppings:
300g grated cheese
350g diced bacon
200ml BBQ sauce
Combine the dough ingredients and knead together for 5-8 minutes on a floured bench. Then, pop it into a lightly oiled bowl for 1 hour to let it rise.
How-To Make BBQ Cheese and Bacon Rolls
Start by preheating your oven to 180°C and greasing a baking dish.
Turn your dough onto a lightly flour bench, flatten and divide into 20 portions.
Create balls with the dough and pop them into a lined large baking tray. Cover and leave to rest for a further 30 minutes.
Top your dough balls with diced bacon bits, BBQ sauce then sprinkle grated cheese on top.
Bake for 20 minutes or until golden brown.
Personal Insights
These BBQ cheese and bacon rolls are not only easy to make but also incredibly versatile. You can customize the Toppings to suit your preferences, making them a perfect snack for any time of the day.
Conclusion
Incorporating the savory flavors of BBQ sauce, cheese, and bacon into fluffy rolls creates a mouthwatering combination that will elevate your lunch game. Whether you're preparing a quick meal for yourself or packing lunch for your kids, these rolls are sure to impress.
If you're looking for the perfect balance of flavors in your lunch box, give these BBQ cheese and bacon rolls a try. Your taste buds will thank you!
Komentáře